Chocolate Mummy Cookies – Eat Your self Skinny

Get festive this Halloween with these delicious Chocolate Mummy Cookies! Made extra wholesome with zero butter, oil or refined sugar and are the right spooky cope with your youngsters will love!

Halloween is appropriate throughout the nook and these pretty chocolate mummy cookies are sure to be a hit alongside together with your youngsters! Not solely are the cookies super cute with these googly eyes and white chocolate bandages, nonetheless the combination of chocolate and peanut butter in these fudgy cookies makes them such a winner! Good for Halloween occasions served with my Frankenstein rice krispie treats and this Halloween charcuterie board!

Why You’ll Love these Cookies

• Two phrases: TRIPLE CHOCOLATE
• Made multi purposeful bowl for easy clean-up.
• These Halloween treats are gluten-free and super simple to make.
• Festive and fulfilling dessert to make that your youngsters will love!

Substances You’ll Need

• Almond flour – it’s a tasty gluten-free/low carb flour that has good style and healthful fats, merely make sure that to utilize almond flour and by no means almond meal. In case you don’t have almond flour, each different gluten-free flour combine will work and even widespread all-purpose flour
• Unsweetened cocoa powder – supplies the chocolate to these cookies
• Baking soda – this acts as a leavening agent to help these cookies bake up correctly and make them chewy
• Peanut butter – I used creamy pure peanut butter with none added sugar, nonetheless you’ll use almond butter or each different nut butter in case you need and SunButter is an effective alternative whenever you’ve received any nut allergic reactions
• Eggs – acts as a binding ingredient and gives the cookies building and high
• Coconut sugar – naturally sweetens these cookies with out using any refined sugar, nonetheless you’ll moreover use maple syrup or honey
• Chocolate chips – I used these Lily’s chocolate chips which can be sweetened with stevia making the sugar content material materials truly low and gives these cookies far more chocolate style!
• Vanilla extract + salt – boosts of flavours!
• Spooky additions – you want white chocolate chips (as soon as extra I used Lily’s chocolate chips which will be sweetened with stevia) to drizzle on the “bandages” along with fulfilling candy eyeballs which you’ll uncover at most grocery outlets, craft outlets or correct on Amazon

Learn how to Make Chocolate Mummy Cookies

This specific chocolate mummy cookie recipe makes about 18 widespread sized cookies or I used a medium-sized cookie scoop to confirm they’d been all even in dimension. Right here is learn how to make them:

1. Preheat oven and mix substances. Preheat oven to 375 ranges and line a baking sheet with parchment paper or aluminum foil. In a giant bowl, mix collectively the peanut butter, eggs, and vanilla until all combined. Subsequent add inside the almond flour, cocoa powder, baking soda, coconut sugar and salt, stirring the mixture until clear, then fold inside the chocolate chips. You’ll moreover use a stand mixer or {an electrical} mixer for this, nonetheless why dirty additional dishes!
2. Assemble cookies. Using a medium-sized cookie scoop, drop tablespoonfuls of cookie dough onto a prepared baking sheet and flatten the tops a bit with the once more end of a spatula. It’s essential get about 18 cookies.
3. BAKE! Bake the cookies at 375 ranges for 12 to fifteen minutes until cookies are set and the edges start to brown, then let the cookies cool on the baking tray for about 10 minutes sooner than transferring them to a wire rack. We want the cookies absolutely cool sooner than adorning.
4. Beautify. Add white chocolate chips (or white candy melts) in a small microwave-safe bowl and microwave in 30 second intervals, mixing each time, until melted. Scale back a small slit on the tip of a plastic saggy or piping bag and punctiliously pour inside the melted white chocolate chips. Slowly pipe the chocolate onto the cookies to make them seem like “mummy bandages” after which use the melted chocolate to connect the candy eyes on.

Solutions for Making Chocolate Mummy Cookies

• It’s possible you’ll merely swap out the peanut butter for any type of nut butter! One other good selections are almond butter, cashew butter and even sunflower seed butter whenever you’ve received a nut allergy.
• Soften the chocolate chips in 15 to 30 second intervals, guaranteeing to stir correctly each time, until the chocolate is clear. It’s essential be careful to not overheat the chocolate as it could nicely start to clump. If this happens, merely add a teaspoon of scorching water to the clumped chocolate (or further if needed) and stir vigorously until clear.
• The melted white chocolate is not solely used to create the “bandages” on the mummies, nonetheless acts as a result of the glue to remain on the candy eyeballs. You’ll moreover use cream cheese, buttercream or white frosting to create the bandages.
• I want to pipe the melted chocolate onto the cookies whereas they’re on a wire rack which catches any further chocolate that drips off the sides. Then I merely change the cookies to some parchment paper to let the chocolate set.

Prepping and Storage

To Retailer: These cute chocolate mummy cookies is likely to be saved in a sealed, airtight container for as a lot as 1 week inside the fridge.

To Freeze: These cookies will be frozen for as a lot as 3 months in a sealed, airtight container or you’ll individually retailer them in plastic wrap and take them out individually to thaw.

Additional Halloween Recipes to Make

Hope you all have the benefit of these festive Chocolate Mummy Cookies and in case you’re keen on this recipe as lots as we do, please depart me a five-star rating underneath and bear in mind to tag me on Instagram using the hashtag #eatyourselfskinny! I like seeing all your delicious recipes!